Fruit Tea Fizzy & Hot Tea Soother
Yield 6 Cups
Prep Time 10 Minutes
Total Time 10 Minutes, plus rest time
- 4 tea bags (oolong, Darjeeling or a strong green tea)
- 6 cups boiling water
- 8 oz frozen fruit blend (as for smoothies)
- 1 cup Nate’s 100% Pure Honey
- 3-4 lemon slices
In a pitcher, steep tea in water until tea is very strong. Add fruit, honey and lemons. Stir to combine honey into warm tea. Place pitcher in the refrigerator for several hours or overnight. The longer the tea/fruit mixture rests, the more the fruit flavor will be incorporated. It will last 3-4 days, but we bet you drink it all before then!
Fruit Tea Fizzy
Pour desired amount of tea through a strainer. Combine ⅔ cup fruit tea mixture and ⅓ cup sparkling water. Serve over ice.
Hot Tea Soother
Pour desired amount of tea through a strainer. Combine ⅓ cup water to ⅔ cup tea. Heat well and serve hot.
An easy pairing for the cold or hot tea?
Toast is always a win, and this honey and ricotta version should not be missed.