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Peach Honey Sorbet

Peach sorbet served in glass cups, garnished with mint, on a textured stone background with peach halves.
Sweetened with honey and fruit, this all-natural, cold treat is sure to become a family favorite. Substitute frozen strawberries, raspberries or mango to customize to your cravings!

Yield 3 Servings
Prep Time 5 Minutes
Total Time 5 Minutes

Ingredients
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Directions

Puree frozen peaches, honey and balsamic vinegar in a food processor or blender until very smooth.

Freeze until ready to serve. Makes about 3 cups.

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