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Whipped Goat Cheese Dip

Cheese dip with honey and nuts, sliced apple, crostini, cookies, a bottle of Nate's organic honey and two glasses.
Feed your guests with this simple and easy appetizer that’s easily whipped up in 10 minutes (or less!). No doubt, the goat cheese, fig jam and cardamom are the seasonal stars of this dish, but each bite is truly sensational thanks to our not-so-secret ingredient: 100% pure honey. It’s the perfect sweet touch to this flavorful spread.

Yield 5-6 Servings
Prep Time 10 Minutes
Total Time 10 Minutes

  • 2 oz cream cheese, softened 
  • 4 oz goat cheese 
  • 2 Tbsp Nate’s Organic 100% Pure Honey, plus more for drizzling 
  • ½ tsp cardamom 
  • cup fig jam or preserves 
  • 2 Tbsp pistachios, chopped 
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In a food processor, whip together the cream cheese, goat cheese, 2 tablespoons of honey and cardamom until smooth. Spoon the mixture into a shallow dish or bowl.  

Top with fig jam, chopped pistachios and a drizzle of honey. Serve with crackers, sliced bread or apples. 

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