Thai Peanut Carrot Zoodle Salad
This salad made with carrot zoodles, scallions, cilantro and peanuts, is absolutely delicious topped with zingy ginger salad dressing sweetened with honey. It's a healthy and colorful medley that is as visually appealing as it is delicious. A light, flavorful meal or a great side dish.
Directions
Yield: 4 Servings
Prep Time: 10 Minutes
Total Time: 10 Minutes
Ingredients
- ¾ lb spiralized carrot zoodles
- 1 bunch scallions, diced
- ½ cup chopped cilantro
- ⅓ cup salted and roasted peanuts
- 1 tsp ginger puree (or ½ tsp fresh grated ginger)
- 3 Tbsp Nate’s 100% Pure Honey
- 3 Tbsp lime juice
- 3 Tbsp olive oil
- Salt and pepper, to taste
Directions
In a large serving bowl, toss zoodles with scallions, cilantro and peanuts.
In a small bowl, whisk together ginger puree, honey, lime juice and olive oil. Drizzle dressing over zoodle mixture. Salt and pepper to taste.
Serve and enjoy!