A kick of heat, rounded out with sweetness and a touch of citrus, makes this the perfect way to greet the day.
Yield 2 Servings
Prep Time 5 Minutes
Total Time 5 Minutes
Directions
Yield 2 Servings
Prep Time 5 Minutes
Total Time 5 Minutes
Ingredients
- ¼ cup sriracha hummus
- 2 slices crusty French bread, toasted
- ½ avocado, pitted, halved, and skin removed
- 1 boiled egg, halved
- 1 Tbsp roughly chopped cilantro
- Crushed red pepper flakes, to taste
- 1 Tbsp Nate’s 100% Pure Honey
- 1 tsp lime juice
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Directions
Divide hummus between the toasted bread slices, and top each with half an avocado and egg.
Garnish with cilantro and pepper flakes.
Whisk together honey and lime juice, and drizzle over toasts.
Enjoy!
