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Peaches-N-Honey No Churn Ice Cream

Homemade ice cream is a favorite of ours, but it's even better when it's this simple. Say goodbye to the churning and hello to refreshing peach and honey ice cream.

Yield 3 servings
Prep Time 10 minutes
Total Time 10 minutes plus 4 hours to freeze

  • 2 cups fresh peach slices
  • 1 cup half and half
  • 4-ounces cream cheese
  • 1/2 cup Nate’s 100% Pure Honey
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt


Place all ingredients in a food processor. Puree until very creamy. Spoon into an 8×8-inch dish and cover. Freeze for several hours, or until stiff enough to scoop.

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