Ingredients

• 14-16 chicken wings
• 2 Tbsp chili lime seasoning 
• 2 Tbsp seasoning salt 
• 2 tsp garlic powder 
• 2 Tbsp Nate’s Hot Honey 
• 2-3 Tbsp baking powder
• Juice from 1-2 lemons 
• 2 Tbsp lemon pepper seasoning 

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Preheat oven to 425°F.  Place chicken wings in a bowl, add chili lime seasoning, seasoning salt and garlic powder and stir to coat. Pour in hot honey and stir until chicken is coated. Then add in the baking powder and stir to evenly coat the wings.  

Place on a rack above a foil-lined baking sheet and bake for up to 40 minutes.  

Pour ¼ cup lemon juice over the cooked wings and finish with the lemon pepper seasoning.