Three ingredients is all it takes to create this sweet and savory appetizer. Serve it with your favorite crackers, nuts and seasonal fruit, and you'll have a gorgeous board for your next meal. Or, if you're not careful, it will become your meal. No judgement here.

Yield: 8 Servings

Prep Time: 10 Minutes

Total Time: 20 Minutes

Directions

Preheat oven to 350°F. Place the brie on a parchment-lined baking sheet, drizzle with honey and top with rosemary.

Bake until soft and starting to melt, about 10 minutes. Serve with your favorite crackers, nuts and seasonal fruit.