Make your own delicious homemade Honey Cream Soda with this simple idea. A basic honey simple syrup is flavored with vanilla, then stirred into seltzer water for an all-natural soda that will take you back to your favorite memories of summer. Serve with heavy cream or ice cream, or keep it easy and simply serve it as a bubbly, golden soda.
Yield 8-12 Sodas
Prep Time 15 Minutes
Total Time 15 Minutes
Directions
Yield 8-12 Sodas
Prep Time 15 Minutes
Total Time 15 Minutes
Ingredients
- 1 cup Nate’s 100% Pure Honey
- Juice of 1 lemon
- ¼ cup water
- 2 Tbsp pure vanilla extract (or 1 vanilla bean, pod + scraped seeds)
- 3-4 drops marshmallow extract (optional)
- Sparkling water
- Crushed ice
- Heavy cream or ice cream (if desired)
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Directions
In a saucepan over medium-high heat, combine honey, lemon and water, stirring just until warmed and well combined. Remove from heat, stir in vanilla extract and marshmallow extract (if using).
To serve, add 2-3 tablespoons of honey syrup to a glass, top with seltzer water. Stir to mix, then fill glass with ice.
Top with a drizzle of heavy cream for an Italian Cream Soda. Or nix the ice and top with vanilla ice cream for a Cream Soda Float.
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