A delicious and dairy-free eggnog to sweeten your holiday.
Yield 6-8
Prep Time 5 minutes
Total Time 5 minutes
Directions
Yield 6-8
Prep Time 5 minutes
Total Time 5 minutes
Ingredients
- 4 cups unsweetened almond milk
- 2 eggs, beaten
- 1/4 cup Nature Nate’s Raw & Unfiltered Honey
- 1/4 teaspoon nutmeg
- 1/4 teaspoon almond extract
- 1/8 teaspoon salt
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Directions
Whisk all ingredients over low heat in a medium saucepan, constantly. When liquid begins to steam and thicken, remove from heat. Cool and serve. Serve with honey sweetened whipped cream. Add a touch of almond extract to the whipped cream if desired.
*For dairy-free option forgo whipped cream.
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