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Hot Honey Blood Orange Spritz

Glass of blood orange cocktail with ice and orange slices and Nate's hot honey bottle in the background.
Add a little sparkle to your day with our Hot Honey Blood Orange Spritz, a vibrant and zesty mocktail that’s as refreshing as it is beautiful. Fresh blood orange and lemon juice bring a tart, citrusy kick, perfectly balanced by the spice of Nate’s hot honey and the effervescent fizz of ginger kombucha. A hint of fresh ginger adds an elevated touch, making this drink perfect for any occasion.

Yield: 1 Tall Glass or 2 Short Glasses

Prep Time: 5 Minutes

Total Time: 5


Ingredients
  • Juice of 2 blood oranges (about ⅔ cup)
  • Juice of ½ lemon (about 2 Tbsp)
  • 1-inch piece of ginger, peeled and thinly sliced
  • 2 Tbsp Nate’s Hot Honey
  • Ice
  • Ginger kombucha, to top
  • Sliced blood orange wheels, for garnish
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Directions

Place blood orange juice, lemon juice, sliced ginger, Nate’s hot honey and a handful of ice in a cocktail shaker. Shake vigorously for about 20 seconds to combine and chill.

Fill a glass with ice and add the juice mixture from the shaker until the glass is about half full.

Top with ginger kombucha, gently stir, and garnish with a couple of blood orange wheels.

Serve immediately and enjoy!

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