Honey Baked Brie Recipe - Nature Nate's

Like a warm dip, creamy brie is melted in its rind, then served with an array of colorful sides.

Yield 8 Servings
Prep Time 5 Minutes
Total Time 20 Minutes

Ingredients

1 round brie
1 cup sliced almonds
¾ cup Nate’s 100% Pure Honey, divided
Crackers or crostini
Fresh fruits, including grapes, sliced pears or apples
Rosemary and sage sprigs, for garnish
Fresh cranberries, for garnish

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Directions

Heat oven to 425ºF. Place brie on a parchment lined baking sheet. Top with sliced almonds and drizzle with ½ cup honey.

Bake for 8-12 minutes, watching brie closely to ensure it doesn’t begin melting out of its rind. Transfer warmed brie to a serving platter. Arrange additional honey, crackers, fruits and garnishes around.

Serve immediately and enjoy.