Sriracha Honey Sliders
Prep Time 10 minutes
Total Time 10 minutes
1 rotisserie chicken
1/2 cup Nature Nate’s Raw & Unfiltered Honey
1/3 cup Sriracha
1 package Hawaiian rolls
1 bunch cilantro
Shred chicken, place in a large bowl.
Add honey and Sriracha.
Toss to coat chicken.
Serve chicken between rolls, with a mound of cilantro on top.
This simple recipe is easy to upgrade. Serve it with:
- Twice the sauce. Double or tweak the Sriracha-honey combo to your liking.
- Stir in a clove of fresh-chopped garlic for added flavor.
- Make it a BahnMi by piling on chopped carrots, cucumbers and peanuts.