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Desserts:

Raw Honey Almond Brownies

Send these sweet bites to class with the kids or share them with someone you love.

Yield 16
Prep Time n/a
Total Time n/a

Ingredients

Raw Honey Almond Brownies:

  • 1 cup whole pitted dates
  • 1/4 cup water
  • 1/2 cup coconut oil
  • 1/3 cup Nature Nate’s Raw & Unfiltered Honey
  • 1 cup raw almonds
  • 3 tablespoons cacao powder
  • 1 teaspoon pure almond extract
  • whole raw almonds, to garnish

Raw Chocolate Icing:

  • 1 cup whole pitted dates
  • 1/3 coconut oil
  • 2 tablespoons cacao powder
  • 1/3 cup Nature Nate’s Raw & Unfiltered Honey
  • 1 teaspoon pure vanilla extract
  • 3-4 tablespoons water
  • pinch of mineral salt


Directions

Raw Honey Almond Brownies:

Process all (but the garnish almonds) until very smooth in a food processor.

When well combined, press into an 8×8-inch baking dish.

Garnish with almonds.

Refrigerate until ready to serve.

Raw Chocolate Icing:

Process all icing ingredients until very creamy.

Add more or less water to achieve desired consistency.

Makes about 1 cup.