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Pumpkin Toast with Chia Almond Butter

Toast with pumpkin almond spread and smiling face design on a marble board with spices and a Nate's honey bottle nearby.
Almond butter boosted with the best flavors of autumn! This quick and easy pumpkin toast recipe is our fall breakfast food of choice.

Yield 2-3 Servings
Prep Time 5 Minutes
Total Time 5 Minutes

Ingredients
  • ¼ cup almond butter
  • ⅓ cup pumpkin puree
  • 2 Tbsp chia seeds
  • 1 tsp pumpkin pie spice
  • 3 Tbsp Nate’s 100% Pure Honey
  • 2-3 slices toast
  • ½ cup organic chocolate chips
  • Orange sprinkles (optional)
  • Lime zested into curlicues (optional)
  • Mint leaves (optional)
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Directions

In a medium bowl, melt almond butter in microwave, just until softened. Stir in pumpkin puree, chia seeds, pumpkin pie spice and honey. Spread onto toast.

Decorate with chocolate chips, sprinkles, lime zest, and mint leaves, if desired.

Enjoy!

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