What’s not to love about a classic grilled cheese sandwich? Put a seasonal spin on this classic family dish that kids (and adults) of all ages will love. Add a crunchy apple and a drizzle of pure honey to create an oh-so-flavorful lunch or dinner that will have everyone asking for seconds.
Yield 1 Sandwich
Prep Time 5 Minutes
Total Time 10 Minutes
Directions
Yield 1 Sandwich
Prep Time 5 Minutes
Total Time 10 Minutes
Ingredients
- 2 slices of bread
- 1 Tbsp butter (room temperature so its spreadable)
- 1 Tbsp Nate’s Organic 100% Pure Honey
- 1 apple thinly sliced, about ⅛ inch thick
- 2 slices of cheddar cheese
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Directions
Butter 1 side of each slice of bread. Flip and drizzle ½ tablespoon of honey on each slice. Add 1 piece of cheese to each bread slice on the honey-drizzled side.
Layer the thinly sliced apples on 1 piece of bread then add the other slice on top to make a sandwich. Heat pan or griddle to medium-low heat and add sandwich to pan. Let cook until golden brown and cheese is melted. Cut and serve.
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