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Grilled Honey Garlic Chicken

Grilled chicken breasts seasoned with herbs on a plate, showcasing a golden-brown sear and juicy appearance.
Looking for a fresh new recipe for your backyard barbecue? Forgo the BBQ sauce and try basting your bird in savory honey! Mixed with spicy garlic, this flavorful combination is perfect for a relaxed family dinner or summertime cook off. 

Yield 4 Servings
Prep Time 5 Minutes
Total Time 20 Minutes

Ingredients
  • 2 cloves garlic, finely chopped
  • ½ cup Nate’s 100% Pure Honey, divided
  • 4 boneless chicken breasts, trimmed
  • Salt and pepper
  • Fresh chopped thyme or parsley, optional
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Directions

Heat grill to high. Rub garlic and ¼ cup honey into chicken breasts and salt and pepper lightly.

Place chicken on the grill and immediately reduce temperature to medium. Cover and cook, basting every 1-2 minutes with honey. Grill for 5-7 minutes on the first side and 4-5 minutes on the second side or until cooked throughout.

Allow meat to sit for 5 minutes before slicing or serving. Garnish with fresh thyme or parsley, if desired

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