Holiday cheer in a mug? That's exactly what you'll find when you whip up this gingerbread latte at home.
Yield 2 servings
Prep Time 10 minutes
Total Time 10 minutes
Directions
Yield 2 servings
Prep Time 10 minutes
Total Time 10 minutes
Ingredients
- 1 cup strong, hot coffee
- 1 cup half and half
- 1 tsp grated fresh ginger
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 3 Tbsp Nature Nate’s pure honey
- Whipped cream
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Directions
In a small pot, steam half and half with ginger, cinnamon and nutmeg. Once piping hot, strain contents into a glass. Stir in honey until all ingredients appear well-combined. Stir in coffee and top with whipped cream and a dash of nutmeg or cinnamon.
